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Health & Nutrition

Do you know the difference between tiredness and fatigue?

January 24, 2011 By Tabitha Paculba 29 Comments

http://www.flickr.com/photos/99757245@N00/1042616799/

How many times do you say, think, or feel I’m tired?  I do. Do you know the difference between just being tired and being fatigued? I considered them pretty equal until now. Do you ever wish you had more energy? Um, of course who doesn’t?!? I often need a nap because often a nap is […]

Filed Under: Health & Nutrition Tagged With: Balanced Diet, Celiac Disease, Energy, Fatigue, Gluten Intolerance Group, Health, Hyperthyroidism, Hypothyroidism, Metabolism, National Institute of Health, Thyroid, Thyroxine, Triiodothyronine, U.S. National Library of Medicine

3 GREAT things about carbs and why you need them

January 14, 2011 By Tabitha Paculba 41 Comments

carbohydrates, food, health, nutrition, diet

Carbohydrates – what have you done for me lately ooh oooh ooh yeah? Ever since the Atkins craze it seems like carbohydrates just can’t get a break. I have friends who tell me they are watching their carbs. When I ask why, they simply reply they want to lose weight and comment that they don’t […]

Filed Under: Health & Nutrition Tagged With: Antioxidants, Brain, Carbohydrates, Energy, Fat, Flavonoid, Fruit, Glucose, Glycogen, Metabolism, Phytochemicals, Protein, Vegetables, Whole Grain

Let’s give them something to talk about…

January 8, 2011 By Tabitha Paculba 31 Comments

Eleven year old Birke Baehr presents his views on our food system in this short five minute video.  Well spoken Baehr argues for organic and local sourcing and why he wants to be an organic farmer when he grows up.  His video on Ted.com has received plenty of comments and isn’t that the point…to spark […]

Filed Under: Health & Nutrition Tagged With: Balanced Diet, Birke Baehr, Epicurious, Farmer's Market, Food, Health, LocalHarvest, Nutrition, TED, Weight Loss

Baby dreaming? Mamas-to-be and Papas-to-be need folate, too!

January 5, 2011 By Tabitha Paculba 20 Comments

When I told my doctor that I plan to start a family soon after my wedding (later this year) she advised me to begin taking a prenatal vitamin three months prior to the date.  I was surprised because I feel my diet is balanced and adequate.  She explained that a supplement is necessary to prepare […]

Filed Under: Health & Nutrition Tagged With: Black Beans, Breakfast Cereal, Brussels Sprouts, Center for Disease Control, Dietary Supplement, DNA, Folate, Folic Acid, Kidney Beans, MedPage Today, Pregnancy, Prenatal Vitamin, Recommended Daily Allowance, Spinach, University California Berkeley, USDA, Vitamin B, WebMD

Sweet Prohibited: Going Gluten-Free

December 17, 2010 By Tabitha Paculba 29 Comments

Gluten, Health, Diet, Food

Iced sugar cookie cut outs in shapes of stars, circles and reindeer.  Chocolate chip cookies.  Rosemary lemon clover-leaf rolls.  Challah bread. YUM!  I love to bake. Where some love to cook, baking is one of my vices. This time of year I normally look forward to baking my holiday favorites for family and friends: russian […]

Filed Under: Health & Nutrition Tagged With: Archives of Internal Medicine, Celiac Disease, Food, Gluten, Gluten-Free, Health, Huffington Post, National Institutes of Health, Pamela’s Baking and Pancake Mix, Rye, Wheat

Which is healthier: a sweet potato or a yam?

December 9, 2010 By Tabitha Paculba 43 Comments

Health, Sweet Potato, Diet, Food

  Once upon a time on a farm far far away, a farmer found an orange colored rock in his potato field.  But this rock wasn’t a rock at all! For when he cut it open, it had flesh that looked like one of his potatoes except that it was longer in shape.  When he […]

Filed Under: Health & Nutrition Tagged With: Beta-Carotene, Carbohydrate, Fiber, Magnesium, Potassium, Potato, Sweet Potato, Vitamin A, Vitamin C, Yam

Brown is better…

November 12, 2010 By Tabitha Paculba 34 Comments

Health, Diet, Food, Rice, Whole Grain

Some people are meat and potatoes people and others are fish and rice. Or just rice. Rice has become a staple in our diets and is often never served alone. We see it cooked with peas, carrots, and onions. We add sugar, milk and raisins and serve it as a pudding. We have it for […]

Filed Under: Health & Nutrition Tagged With: Bran, Brown Rice, Carbohydrate, Fiber, Health, Whole Grain

Do you know someone that has diabetes?

November 4, 2010 By Tabitha Paculba 21 Comments

November is Diabetes Awareness month and this is one that hits very close to home. For me, exercise and healthy choices is my only option… When we talk about diabetes we are discussing the body’s ability to handle glucose. Glucose, aka blood sugar, is our body’s main fuel source. Glucose not only fuels the body, […]

Filed Under: Health & Nutrition Tagged With: American Diabetes Association, Blood Sugar, Centers for Disease Control, Diabetes, Glucose, Health, MayoClinic.com

7 alternative Halloween treats for kids

October 29, 2010 By Tabitha Paculba 37 Comments

On Sunday when the doorbell rings incessantly what will you give out? Instead of empty calories, why not try something different? I remember getting some pretty cool stuff as a kid and I’m not talking about pop rocks or full-size snickers. Every now and then there would be a Halloween where things other than candy […]

Filed Under: Health & Nutrition Tagged With: Children's Health, Halloween, Health

4 ways to have fun with chocolate

October 27, 2010 By Tabitha Paculba 37 Comments

http://www.flickr.com/photos/raggle/3224971811/sizes/z/in/photostream/

It’s that time of year of again when little goblins and fairies appear to let us know the holiday rush is about to begin.  This is also the time of year where I feel I am being stalked by chocolate. October marks the beginning of all those perfectly bite-sized treats.  Those mini-peanut butter cups, fun-size […]

Filed Under: Health & Nutrition Tagged With: Antioxidants, Balanced Diet, Chocolate, Cholesterol, Food, Free Radicals, Health, New York Times, Tufts University Nutrition Letter

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